Single Estates Coffee
Finca España located one and a half hour from Tapachula, chiapas. was founded in 1996 conserving its unique environment, producing coffee under the terms and guidelines of a sustainable ecological agricultural practices, with an aNnual production of more than 15,000 quintals of exportation coffee.
Details
| Variety | Caturra, Catuai |
| Location | Soconusco area State of Chiapas, Mexico |
| Elevation | 1,200 – 1,300 m.a.s.l. |
| Process | Wet Process (Washed) and Sun Dried |
| Shipping period | January through June |
| Availability | 2,000 bags of 69 kgs. |
Cupped and certified by Q Grader
This coffee has dark chocolate notes with jasmine flowers. With cardamomo spicy and colander aroma, balanced body, lemon grass and sugar cane sweetness, that characterizes the Finca España coffee from Chiapas highlands.
Geographical Situation
Finca España within an altitud of 1,200 – 1,300 meters above sea level, in an very particular zone called by its name of Motozintla bordering the ecological reserve “El Triunfo”. All these combined, create the perfect conditions to develop a coffee can be identified by its body, acidity and intense herbal aroma. GPS Coordinates: 15°20´07.43”N — 92°42´03.76”O
Certifications
Finca España producing shade-grown and bird-friendly coffee, the non use of agro-chemicals, and the support to the co-workers has created a culture of good practices increasing the living and social conditions for all the people involved with the farm. Therefore, Finca España has RAINFOREST ALLIANCE and 4C certificates .
